Yesterday I received my first Rachel Khoo cook book out of the three bought online a week or two ago.. was ecstatic about it .. I discovered her first BBC TV show called My Little Paris Kitchen and was delighted about the mini series. Paris is a favourite destination.. I love their beautiful art, decadent food and a nonchalant way of living .. It has been enticing for me since my first visit way back when I was a teen.
So starting my Easter holidays all set on finding some time to unwind I decided to spend a relaxed evening testing out one of her recipes. Started with something simple and ingredients I had at hand in my kitchen cupboards .. as such tried out one of her inspirations form Maison Naegel a bakery in Strasbourg which make béchamel, ham and mushroom tourte. I made an easy béchamel sauce to fix up a my own version of the tourte and made chicken and vegetable pastry puffs that turned out to be a quick and scrumptious Monday treat.
An instant hit and more French recipes to try out from her "My Little French Kitchen" book .. A bientot!
My passion is lecturing, I bake as a hobby and I save up to travel and try to collect memorable experiences from all the corners of our beautiful planet .. I'm in love with life and want to live every second of it, whether it’s a wonderful experience or a challenge. I believe that sharing own experiences with others is a way of getting to know new people and expanding my horizons .. so let’s get on with it .. blog away to share own events of life with those of others.
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